🌱Gratin de Coquillettes épinards chèvre

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, 🌱Gratin de Coquillettes épinards chèvre. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make 🌱Gratin de Coquillettes épinards chèvre is 2-3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have 🌱Gratin de Coquillettes épinards chèvre using 11 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make 🌱Gratin de Coquillettes épinards chèvre:

1. 300 g Coquillettes cuitent
2. 170 g Épinards cuits
3. Quelques tranches Bûche chèvre
4. 1 petite échalotte
5. Pour la béchamel :
6. 20 g beurre
7. 20 g farine
8. 20 cl Lait
9. 5 cl crème fraîche
10. Au goût Muscade
11. Au goût Sel et poivre

Instructions to make to make 🌱Gratin de Coquillettes épinards chèvre

1. Fais cuire tes coquillettes Al dente. Égoutte les, refroidis les et réserve les.
2. Prépare ta béchamel :
3. Fais revenir dans un peu d' huile d'olive ton Échalote émincé. Ajoute tes épinards cuits, remue.
4. Dans un grand cul de poule mélange les coquillettes, la béchamel les épinards et Échalotes. Mélange bien.
5. Verse dans un plat à gratin. Ajoute tes tranches de chèvre
6. Un peu de parmesan
7. Au four, 180°C pendant 25-30 minutes.
8. Régale toi 🤩

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So that is going to wrap this up for this special food Steps to Prepare Speedy 🌱Gratin de Coquillettes épinards chèvre. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!