Muffins salés lardons - courgette - champignon

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Muffins salés lardons - courgette - champignon. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Muffins salés lardons - courgette - champignon is 12 muffins. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muffins salés lardons - courgette - champignon estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Muffins salés lardons - courgette - champignon using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Muffins salés lardons - courgette - champignon:

1. 1 barquette d'allumettes fumées
2. 8 champignons de taille moyenne
3. 1 petite courgette
4. 3 œufs
5. 150 gr farine
6. 100 mL lait
7. 80 mL d'huile
8. 85 gr râpé 3 fromages
9. 1 sachet levure chimique
10. sel
11. poivre
12. persil

Instructions to make to make Muffins salés lardons - courgette - champignon

1. Préchauffer le four en mode traditionnel à 180°.
2. Couper les champignons et la courgette en petites lamelles.
3. Battre légèrement les œufs avec le lait et l'huile.
4. Ajouter la farine et le fromage râpé puis les lardons, la courgette et les champignons.
5. Assaisonner et mélanger une nouvelle fois.
6. Ajouter la levure chimique délicatement.
7. Mettre au four pendant environ 30 minutes.

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