Clafoutis pomme/cannelle

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Clafoutis pomme/cannelle. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Clafoutis pomme/cannelle is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Clafoutis pomme/cannelle is something that I have loved my entire life.

Many things affect the quality of taste from Clafoutis pomme/cannelle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clafoutis pomme/cannelle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Clafoutis pomme/cannelle estimated approx 30/35 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Clafoutis pomme/cannelle using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Clafoutis pomme/cannelle:

1. 2/3 pommes en morceaux
2. cannelle
3. 2 œufs
4. 130 g farine
5. 30 g sucre
6. 1 sachet sucre vanillé
7. 300 ml lait

Instructions to make to make Clafoutis pomme/cannelle

1. Préchauffer le four à 180°.
2. Dans un saladier, mélanger la farine, le sucre, le sucre vanille et la cannelle. Ajouter le lait et les œufs. Mélanger. Ajouter les morceaux de pommes.
3. Mélanger délicatement. Verser la préparation dans un moule puis enfourner pour 30/35 minutes.
4. Laisser tiédir ou refroidir avant dégustation.

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So that's going to wrap it up with this exceptional food Steps to Prepare Speedy Clafoutis pomme/cannelle. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!