Chips de betteraves rouges

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Chips de betteraves rouges. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chips de betteraves rouges is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Chips de betteraves rouges is something that I've loved my whole life.

Many things affect the quality of taste from Chips de betteraves rouges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chips de betteraves rouges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chips de betteraves rouges is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chips de betteraves rouges estimated approx 2h.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chips de betteraves rouges using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Chips de betteraves rouges:

1. 3 betteraves rouges crues
2. Eau
3. Sel

Instructions to make to make Chips de betteraves rouges

1. Éplucher les betteraves faire chauffer une marmite d eau salée à ébullition plonger les betteraves cuire 30 minutes à feu doux égoutter laisser refroidir préchauffer le four à 120 degrés
2. Couper les betteraves en tranches à la mandoline les sécher dans un papier absorbant les poser sans les superposer sur une feuille de papier cuisson posée sur une plaque à four (utiliser plusieurs plaques)enfourner pour 1h30 laisser complètement refroidir sur la plaque
3. Saupoudrer légèrement de sel
4. C est prêt ! Bon appétit 😋 et bon apéro

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