Frites de Potimarron

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Frites de Potimarron. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Frites de Potimarron is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Frites de Potimarron is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Frites de Potimarron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Frites de Potimarron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Frites de Potimarron using 5 ingredients and 4 steps. Here is how you cook it.

Idéal pour un apéritif ou pour faire découvrir le Potimaron autrement 🤗😊
#potimaron #legumesdesaison #frites #healthy

Ingredients and spices that need to be Take to make Frites de Potimarron:

1. 1 petit Potimarron
2. Épices cajun (ou épices de votre choix, paprika, curcuma....)
3. 1 grosse cuillère à soupe d’huile d’olive
4. 1 pincée de sel
5. Les épices cajun sont un peu relevés, si vous aimez mettez plus d’épices

Instructions to make to make Frites de Potimarron

1. Peler et enlever les graines du Potimaron
   Découper des tranches de Potimaron (pas trop épaisses)
2. Mettre dans une boîte hermétique les tranches de potimaron avec les épices, l’huile d’olive et le sel
   Fermer la boîte et secouer l’ensemble pour bien mélanger de sorte que toutes les tranches du potimaron soient bien assaisonnées
3. Four chaud 180 degrés / 20-30 minutes
   Déposer les tranches sur une plaques dans le four
   Retourner à mi-cuisson
4. Vérifier la cuisson avec la pointe d’un couteau
   Sortir et déguster tiède à l’apéritif à l’aide de petits piques ou en accompagnement d’une viande
   🤗

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This isn't a complete overview to quick as well as simple lunch recipes however its excellent food for thought. Hopefully this will certainly get your imaginative juices moving so you can prepare scrumptious meals for your household without doing a lot of heavy meals on your journey.

So that's going to wrap this up with this special food Recipe of Favorite Frites de Potimarron. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!